Eat like a pirate day

September 19, time for a hearty stew:

Fry up 100g of smoked tofu and 1 small onion, add 3 cloves garlic, and add half a bottle of dark beer. Simmer for about 20 minutes after adding 200g of mushrooms, 1 stick celery,, 1-2 carrots and one large potato, and some thyme and rosemary.

Eat, drink lots of beer and sing pirate songs. ARRRRRRRR!

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